Jan Condon is an Occupational Therapist with a keen interest in Nutrition for Wellness. “I have had ideas for this book for a long time, my motive being to increase awareness and respect for these incredible little microscopic microbes inside all of us.”
Jan and her husband, Frank, live in Chico, California. “We are both very physically active, and attribute our great health and energy to nutrient dense eating following Weston A. Price principles. We know where our food comes from.” Both she and Frank enjoy track and field competition, yoga, and the joy of being alive.